This week for our class on Greece we learned about the cheese Halloumi, which is made from a mix of sheep and goat’s milk. 🧀🐑🐐
The interesting thing about this particular cheese is that it doesn’t really melt, and the kids enjoyed seeing me fry it. 🍳😄
We added some honey and lemon juice and it was delicious. 🍯🍋🤤
The kids also ate tzatziki, which is a cucumber and yogurt dip. 🥒🧂
Overall everyone had a great time and the class was a big success!🎉👏

這週在我們的希臘主題課裡，孩子們認識了一種特別的起司——Halloumi，是用羊奶和山羊奶混合製成的🧀🐑🐐
它最酷的地方就是加熱也不會融化！
現場煎給孩子們看，大家都看得超開心🍳😄
加上一點蜂蜜和檸檬汁，味道真的是太讚了🍯🍋🤤
孩子們還嘗試了 tzatziki（黃瓜優格醬），清爽又健康！🥒🧂
整體來說，大家玩得超開心，課程非常成功！🎉👏

#台北雙語 #學思達 #雙語教育 #雙語部 #薩提爾 #雙語小學部 #育達 #育達雙語小學部